These vegetable crackers by Takara Seika are a super tasty, nutritious snack that you can feel good about eating at any time of the day.
Made with wheat from 100% domestically-grown Japanese flour, the biscuit dough is blended with ten different kinds of vegetables, before being baked to a crispy cracker texture.
All of the vegetables not only add a ton of great flavor, they boost this snack's nutritional value, by packing the crackers with micronutrients, vitamins, and minerals.
Finally, the crackers are sprinkled with Okinawan sea salt, giving them an irresistible combination of crunchy and salty that'll have you coming back for more all night long.
Enjoy the flavor and nutrient benefits of onions, bell peppers, green onions, burdock, carrot, spinach, cabbage, parsley, broccoli and tomato with every bite!